While they’re beloved for breakfast, biscuits are perfectly at home on your plate any time of day, in every which way. For lunch, supper, or dessert, there’s nothing that comes out of the kitchen that’s not made better by a biscuit. Southern Biscuits & Quick Breads celebrates the humble and sacred art of home baking with more than 75 easy-to-follow, gorgeously photographed recipes that you can trust to yield delicious results every time. Whether you’re craving a classic biscuit for breakfast, a savory biscuit-topped chicken pot pie for supper, or a glorious blackberry cobbler for dessert, this biscuit bible has the perfect recipe for you.
Slow Cooker Everything takes your favorite “load it and leave it” recipes and kicks them up a notch with the hearty and classic flavors of good Southern comfort food. From filling main dishes like slow-cooked pork shoulder, pot roast, and chicken to cozy soups and stews, there’s a quick and easy supper for every taste. Looking for more shortcuts? Side dishes like collard greens, baked beans, and even macaroni and cheese are even easier with a little help from your slow cooker. Slow CookerEverything is full of delicious tricks you never knew your favorite kitchen appliance could do.