Ring in the New Year with Paula’s delicious comfort food favorites. From a yummy Southern potluck full of beloved regional staples and a hearty soup supper to ooey-gooey cheese-filled dishes, rich desserts, ground beef dinners, and so much more, this issue is filled with plenty of cozy recipes to keep you warm this winter.
Cooking with Paula Deen January/February 2020
Ring in the New Year with Paula’s delicious comfort food favorites.
Also available as a Digital Edition
There are no reviews yet.