From cakes and cookies to pies and tarts, we’re bringing you the best of Southern Lady’s holiday treats in this special issue! Whether teaching little hands the art of rolling dough and cutting cookies or assembling a standout layer cake as the grand finale for a Christmas meal, holiday baking is all about sharing the joy of the season through homemade treats. We’ve packed this issue with such favorites from the pages of Southern Lady magazine, including our cover-worthy Snowflake Eggnog Cake and a lineup of baked goods ideal for making and taking. So preheat the oven, and enjoy the made-from-scratch possibilities. From our kitchen to yours, Merry Christmas and happy baking!
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$5 Special Issues