Make all of your holiday hosting easy this season with our December issue. With delicious recipes for a grand Christmas supper, a fast and festive brunch, sweet homemade treats, and our favorite fast-fix candies, this issue will help you plan and simplify the most wonderful (and busiest!) time of the year.
Taste of the South December 2015
$4.99
This issue is only available on digital newsstands.
Out of stock
SKU: TOSDE15
Categories: Food, Holiday Issues, Holidays, Taste of the South
Tags: Food, Regular Issue
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