Taste of the South Southern Pies 2018

$9.99 $5.00

Back by popular demand, this Southern Pies special issue features 67 of our most popular sweets. From cool and creamy icebox delights to seasonal fruit-filled treats, no Southern occasion is complete without a big slice of homemade pie—and this issue proves it. In addition to delicious recipes, you’ll get our test kitchen’s tips to crimping a lovely crust, weaving a beautiful lattice, and refining your technique so you can take your pie-making game to the next level. No matter the season, this issue will be your guide to serving up the perfect slice.

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SKU: TOSPI18 Categories: , Tags: ,